Apna Amdavad loves food. And this is evident in the tongue-tickling range of delicacies that the city offers. You will find at least one eating joint in the narrowest of lanes. You can tuck into the slightly sweet Gujarati fare: dal, bath, roti, dhokla, kadhi, theplas, srikhand, doodhpak and the rich flavours of undhyoo. Or you can go in for spicy corn and chaat at Khau Galli in Law Garden area and Khan Pan Bazaar at Manek Chowk. Various stalls start operating in both these places in the evening and run till late in to the night.

Vishalla, opposite Vana Tolnaka, serves delectable Gujarati food and is a famous tourist destination for its utensils museum. Rajwadu, near Malav Talav serves traditional Rajasthani food. The place is done up like a Rajasthani village.

Sankalp, having more than 10 branches, is perhaps the best place for south Indian dishes. Havmore, located at CG Road (fastfood and ice-creams), Navrangpura and Judges Bunglow Road (Indian and Continental cuisines) is famous for its chhole bhature. But legendary are its range of innovative ice-creams like Raja Rani, Cassata Roll Cut, and Tall Beauty. Cafpper Crust (opposite Maharaja Palace, Vijay Cross Roads) is a good bakery that also specialises in Continental dishes.