Beantown wears its impressive heritage on its sleeve.
Calling this quaint and charming city the 'Athens of America' might seem a bit braggadocio, but the city's 19th-century glory radiates through its grand architecture, its population of literati, artists and educators and its world-renowned academic and cultural institutions.
Disastrous 'urban renewal' projects in the 1950s provoked such a furious backlash that Boston now has some of the best preserved historic buildings and neighbourhoods in the country. Compact, walkable, historic and clean, the city blends old-world beauty and modern convenience.
Where to Eat
Boston cooking has come a long way from its Anglo-Irish baked beans, fried fish and soggy vegetables. Today, Boston's food-obsessed citizens are pampered by chefs whose highspeed culinary evolution raced from French to fusion to a new experimental American cuisine that transforms the traditional.
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Content Source:
Lonely Planet
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