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Travel Guide » Asia » Tiracol
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Tiracol
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(Goa)


Crowing Glory

The curves of Insuli, the last up-and-down ghat to cross before you enter Goa, are a gentle wake-up call, a warning that misty-smoky Pernem is just around a few more corners and you'd better be awake to catch your first glimpse. When the coconut palms lining the road take on a glossier sheen and bend down to pay obeisance to silver rivers, you know you are in Goa.

Pernem's beauty appears like a breath of fresh, early morning air. Despite the long journey, there's a spring in your step as you make your way to the coast, and you just can't help but feel excited. After all, this is Goa, whose very earth seems richer and redder than anywhere else in the Konkan, earth which smells so nutty and sweet in the rains. Where every second step is a waiting glass of golden feni. This is Goa, where all guards can be lowered, all caution thrown to the winds, all the senses set free to discover each curve of her sensuous temples. This is Goa, where for every hotelier who hangs a sign on his door warning, foreigners only, there're a hundred smiling faces wishing you a happy holiday. And may you always return.
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Getting There
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To Do & See
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Where to Eat
All the hotels do Goan food as a rule, but there are plenty of options all along Querim, Arambol, Mandrem and Morjim beaches. Most stay open till as late as midnight. Diamond Hearts in Morjim offers live music while you eat. Goan Caf is affiliated to Lobo's Paradise Guest House here. Sit on the rooftop and gaze at the sea from Gopal Pub and Restaurant on Morjim Beach, which serves Israeli, Lebanese and Continental food, apart from Goan and Indian cuisine. The Other Side Out is a big hit with Bollywood stars. Try the calamari platter here. Caf Asvem in Mandrem offers Chinese as well as Continental food. Ask here for beach huts on rent.

Of the hotels, Tiracol Fort's restaurant, located in the moat, is beautiful particularly in the winter. They serve home-style Goan food and the menu lists an intriguing rock fish. Their mackerel recheado was excellent as well.

Arambol is in a class of its own, with dozens of restaurants along the waterfront. At night, Arambol glows like a necklace with the lights from the shacks on the beach. Choose from Eyes of Buddha, Om Ganesh, St Francis Xavier, Inch Allah and Jah Kingdom. All of them serve the seafood that Arambol Beach is famous for.
Content Source: 
Outlook Traveller
Contributed by: 
Lesley A Esteves and Pramila N Phatarphekar
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